Caribbean Noni Juice
The 100 % pure Noni fruit juice we offer is made using the ripe fruit from selected morinda citrifolia trees, carefully picked by hand. Only the best, fresh raw material is good enough for our customers.
 After being stored in apropriate containers until full maturity, the noni fruit is pressed to extract the juice, after which it is immediately pasteurized, bottled and capped.
Some of the Noni juice on the market is made from Noni fruit that has been left to mature for more than 10 weeks and as a result, the fruit is softer when it releases its juice. A slight fermentation occurs that changes the color of the juice to a dark brown and makes the taste more agreable. This is the classic way it has been produced in the Pacific for centuries. Our Dominican producer also offers this variety.
Here are the advantages for you:
Our Caribbean Noni juice is less expensive than Noni juice from other tropical islands.
We are closer to the American and the European Market.
To European importers, we can ship with the EUR1 form, which means: TAX FREE from the Caribbean.
We represent producers who do not buy raw juice or noni powder, nor frozen fruit or puree like some of the famous Pacific producers.
We sell 100% pure Morinda Citrifolia juice.
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